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  • Second visit. Second 5 star review. Why was this place empty? I don't understand. The name may be a little curious. The website may look a little dated, but try the food people!! Try it! I loved everything about my second experience here. It was as perfect as my first visit. My friend loved it too; he raved about the duck entrĂ©e and his salad. His entree came with both a braised leg and a seared breast which were each prepared differently but both good. I absolutely loved my pork tenderloin. It was cooked perfectly and was very lean. The sauces on it were so unique and just brilliant! The sweet potato "cookie" under it was so unique and just wonderful to eat. The portion sizes are large. The flavours are large. The staff from the host to the waitress are just amazing. They are so happy and so knowledgeable and passionate about the food/restaurant. Our waitress did a great job and really added to the experience. When we said our food was so good she let us know that the exec chef was out and that it was "only" the sous chef cooking! He may be young and "only" a sous chef but he did a fantastic job! The exec chef rightly has no concern leaving the restaurant in his hands. There is currently a $5 mussel coupon on Yelp when you check-in. The mussels were great. Broth makes mussels and the broth here was amazing - just the right amount of zing to it and there was Italian sausage slices in it! Unbeknownst to us there was also an unadvertised special where you get a $20 gift card for next time if you buy a $40+ bottle of wine. Great no brainer deal there!! I also snagged a 1,000 point Open Table reservation so be on the lookout for that as well! The pictures of the patio look amazing - I will be back to try that.
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