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  • I'm new to Scottsdale and I decided to venture out for breakfast one morning. This place is pretty close to home and I thought I would check it out. My first impression - this place is LOUD. The acoustics in this place make general conversation by diners echo and it sounds like a high school cafeteria in there. I could barely hear my server. So, if you're looking for a quiet breakfast, this won't be the place for you. I must have just missed the main breakfast rush, because the place was full, but I only had to wait a few minutes for a table. Bonus points - the regular coffee is really quite good. If the coffee was that good, I was very excited for my meal. I ordered the Steak and Eggs Benedict which came with hash browns or fruit (I chose hash browns) and I also ordered a side of the Chorizo Cheesy Grits, because I was curious. I requested the steak be cooked medium. My food arrived fairly quickly, and it was almost perfect. The steak was juicy and flavourful, the eggs were poached perfectly, the sauce was delicious. My only slight complaint was the English Muffin was a little under toasted, so it tasted a little gummy. The hash browns had a slight hint of heat to them, which made them fantastic. The Cheesy Grits were fine, but not what I was hoping for. I wouldn't order those again. There were so many menu options that I deciding what I wanted to eat was a challenge. I will definitely be back to sample more of their options.
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