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| - I have to say Verandah at The Four Seasons Hotel offers the best weekend breakfast/brunch in town. I personally think it's better than Bouchon and Mozen. It's $37 per person with buffet style and serves between 7am - 1pm. If weather is nice, I strongly recommend to have outdoor seating by pool. You can customize your own omelet with smoked salmon, chicken, ham, mushroom, spinach, tomato, bell pepper, Jalapeno, Swiss cheese, Cheddar cheese at omelet station. They also have a donut station, which you can customize your own donuts with different dipping sauces & toppings. It's fun to see how bakery chef prepares those mini donuts right in front of you. Everything I had today was pretty good. (Scones, mini banana pancakes, banana parfaits, caramelized peach with ricotta cheese, smoked salmon omelet, vegetable quiche, fresh squeezed watermelon & berry juicy, and even roasted coffee!!) Everyone from hostess, waitress to bus boy is really friendly providing Four Seasons quality services. One more thing I would like to mention is all pastries were not drown in tons of sugar compare to most of other places. They made me feel less guilty and healthier to enjoy their lovely Sunday brunch ^__^
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