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  • Garlic knots were buttery garlicky goodness, served with a side of marinara. Salad was fresh crisp mixed greens with a generous portion of chopped tomatoes marinated in a balsamic vinagrette. We ordered chicken parmesan and pizza with pepperoni and mushrooms. The chicken was not breaded but moist and delicous with a good tomato sauce. The pizza dough was seasoned and cooked well. Mushrooms appear to be sauteed beforehand and not just thrown on the pizza. The chef, (possibly owner?) greeted us right away and was very friendly. Looks like we found ourselves a nice little neighborhood pizza joint.
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