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  • My husband and I started going to Paisan's over 30 years ago when we attended UW-Madison. We don't often get back to town, so when we do we look forward to a little nostalgia. We just took our family there for lunch. The food and atmosphere are as we remember, but the staff needs some serious training in hospitality. When your customers leave and say goodbye and thank you, DO NOT IGNORE THEM! There were 3 to 4 hosteses/servers standing at the front as we left, and not one of them acknowledged us.
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