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  • Eating here was a treat. The service was great, and food even better. The drink I had was a bit light. I describe the food as American soul food, with a unique flare. When I mean American soul food, from different parts of our great country, like collard greens, beet salad and pistachio, pork belly entrees, fried veggies, beignet and ice cream, which is what I had and all foods that may not be the healthiest, but oh so good in taste. This will be a place to return to, to venture other tasty dishes.
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