Oh how I really want to like this restaurant. We went on a Friday in August for my birthday. This was the second time we had gone here with a reservation...and the second time our table wasn't ready. Two people tried to convince us to eat on the patio..but it was raining. Nope.
When we were finally seated, our college aged waitress never told us the specials. We were inquiring about some appetizers...she brought us one we never ordered. And another. We paid for two appetizers and only wanted one. But to be honest, they were the best part of the evening: Fried green tomatoes and the cheese plate.
I had the salmon with Bok choy and the Bok choy was awful. Soggy and tasteless. No effort at all was put into this side.
My husband and daughter had two beef based dishes that pretty much used the same beef with a different presentation. The "open faced ravioli" was a joke. Shredded beef with a undercooked piece of pasta on top of it.
They were out of some of the desserts ... Which we didn't find out until after we'd ordered them.
We had to beg for salt and pepper and were never asked if we wanted more wine or beverages.
This was our second visit and I can't say that I'd recommend it...such a shame because I REALLY wanted to like this restaurant.