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  • This place has a lot of potential. With it's connections to the successful Hey Meatball, and the gorgeous space they are in. Sadly, after all this time I feel they are still not living up to it. I ordered the hamburger and side soup (cream of celery root). I was then asked if it was okay that they cook the burger medium here, and that it would be slightly pink. Which got me excited, and I said "No that's great". So I then had a lot of hope for the burger. If I was there again, I wouldn't order the burger. I'm trying to eat better these days, so when I eat a burger I need to make it count. It needs to be a good one. It took a while to get our food, even though there were maybe only six tables with people, including us. Which is fine, but then you would hope there would be a lot of care put into the food... alas, there was not when it came to the burger. The burger was not pink in the middle as advertised. It was a good thickness, which I liked, but in that case it would be even harder to overcook it and dry it out. Besides the paddy, as individual elements there were good things going on. The tomato relish was nice on its own, but when slathered on the burger, it made it seem more meat loafy than a burger. The bun was good on it's own, but coupled with the well done burger, and lack of condiments left for a fairly dry experience. There was really nothing that brought the whole thing together, or what Guy Fieri would say... the kicker as well. The burger cried out for more condiments but there was none... There was cheese on the burger, but it was undetectable except in appearance. A good burger should either be a tasty well cooked paddy, or a burger with top notch condiments that just drool down on to your plate. This burger was neither. To end on a good note. The cream of celery root soup was lovely. It was velvety and frothy and had nice depth to it as you kept eating. It is good to see they are capable of making good food with nice flavours, just maybe not made to order? I also had from the beet salad, and that was yummy as well. I think they can totally do soup and salad well, but I worry about their mains. I tossed and turned about what rating to give Hey. 2/3s of the food I tasted was yummy, so I went in with a cautious three stars (60%). And I hope for better things in the future.
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