My fiance took me here for my birthday.
The atmosphere was nice. Modern with a black white & red theme going. In the background they plaid clips from 80's movies such as the blues brothers. The noise level was a bit loud though. The service was good, they checked on us frequently. The menu has a pretty decent variety for being a steak restaurant, and the prices were decent. They start you off with pretzel balls and a sweet butter which my fiance enjoyed. Then we ordered the Kobe skewers and stingray oysters... my fiance is not a fan of oysters but the strawberry sauce they provide with it made them his favorite dish of the night! For dinner I got the Pan Seared Scallops while he had the Both Worlds which is basically a fillet and lobster tail. They got the temperature of his meat on the dot (as we would hope from a steak restaurant) however the scallops had a weird taste to them I couldn't place. Had to keep dipping it in the lobster's butter to drown the taste out =/ For the sides we ordered the Mashed Potato Trio...it was tasty, but NOT enough for the both of us! For desert we ordered the Molten Chocolate Sundae but their mold wasn't making them correctly so ended up with the White Chocolate Bread Pudding and a few complementary glasses filled with their strawberry rhubarb pie, tiramisu and german chocolate cake (kind of like what they serve at PF Chang's)