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| - I went to Hush last night before seeing a movie at the Bell Lightbox and had a "Winterlicious" meal for the first time (!).
I had their Edamame to start which was a very large portion. Edamame is simple enough so I don't really have much to say about it...but my friend had the Wicked Thai Soup and really enjoyed it.
For the entree, I had the Parmesan Crusted Chicken which was, in a word, delectable. It came with some vegetables and I chose fries which was a great decision as their fries were AMAZING. They don't give you too many or too few, it was just right. They were crispy and perfect, reminded me of Swiss Chalet fries (my personal faves). As for the chicken, it was a huge, juicy portion that was a little too big for me but I didn't care...I never wanted it to end! My friend had the Mild Thai Curry bowl and wasn't thrilled by it, but it 'wasn't bad'.
For dessert, we both had the skillet cookie.....*drool*. The DIY S'mores people mentioned below sounded so interesting, but this cookie was an excellent choice. It was big but not too big, WARM, and drizzled with caramel...came with ice cream too. It was a perfect ending to a great meal.
Our server was courteous and I didn't feel like we had to wait long for anything, management was also very nice and we felt welcome.
I would go back!
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