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  • One of my best dining experiences. Service was impeccable. Food was exemplary. Just a truly wonderful experience Started with my first glass of finish scotch, did the power couple with onion rings and oysters on the half to start off. ask for the truffle butter. Ended with all 4 deserts. the mousse, cheesecake, bread pudding, and a banana bread w ice cream or something. Couldn't remember because it wasn't even on the menu yet. Not even joking, around a dozen or so servers, hosts, bussers, and food runners either served a dish, bussed our plates, folded our napkins when we left the table, or brushed the crumbs off the table. Not to mention the executive chef presented us with the new dessert. Thanks to Nicole and Mark and the whole Del Frisco's Double Eagle Steak House Staff for an unbelievable evening
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