Unfortunately, my experience here ends up being compared to a much superior Del Friscos. Having had the exact same thing a day earlier (excessive, I know), the comparison is inevitable. I felt as if my filet was just ok. It was slightly on the bland side and more rare than I expected (a good thing depending on how you like it). The thing I don't like about Ruth's Chris is their overuse of butter. My steak came out in covered and practically swimming in butter.
Service was pretty damn good for our party of 10 and our waiter even engaged us in some good wine talk, so this review gets a boost.
4 stars. Ruth's is adequate for your above average steakhouse, but if you can swing it, try Del Friscos instead, it's not too far away.