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  • Hip, modern decor. Food not so great. Some of the meat was old and nasty tasting. Warning: Stay away from anything "marinated." Also, they bring you tiny portions. If you want more you hunt down a server, which can take a while, and then prepare to wait a long time for your next tiny platter of thinly-shaved, spoiled, tough, old meat. Weird policy too with requiring you to eat everything or you get charged more money. I've only been to one other Korean BBQ, Tofu Hut; the meat and service was substantially better at Tofu Hut even though the decor wasn't as spiffy.
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