Amazing!!! We dined at Once last night, Friday the 20th. The food was so good that we decided to come back today for brunch.
On Friday night we had the pleasure of having Marissa for our waitress. She recommended the tiradito; I wish I ordered 10 of this. The tiradito was the best dish on the menu.
The manager Rob came to our table and introduced himself .We also had the pleasure of meeting the executive chef Alex .
The service is impeccable and everyone is so friendly.
The yuquitas were so yummy. Everything tasted so fresh and the food is very gourmet.
Today for brunch we ordered the avocado and tuna toast( amazing) and the pan con chicharron was the best one I ever had!!
We were born and raised in Peru and we are known for being the most difficult to please when it comes to Peruvian food.
Congratulations to the chefs , management and wait staff. We wish you success and I only hope that I will return soon.
Thanks so much for the great service!!
Rosina and Carla