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  • This is not my first visit here but my first review of the place. I struggle a lot with this restaurant. I can't help but compare the dishes to other Thai restaurants or even those from Thailand because of the name but I know this is different. Take tonight's dish for example. Seafood combo in karee sauce. The sauce was very light and tasted good on its own. I put it over the white rice and it was very tasty. Somehow the flavor did not penetrate the scallops, shrimps or squid. By the way there were 4 pcs of each. The only way I know how to eat this dish was to scoop the sauce into the rice, put a piece of meat on the rice and scooped that into my mouth at the same time. The dish was also not piping hot either. I like the flavor of the triangles as well but again something is odd about it. The outside skin is crispy and nicely done. The flavor of the fillings was good also but when you take a bite it feels like you are eating two separate things. If anyone else has this feeling, I would love to hear what you think. It might also be the texture of the fillings - mixed of soft and crunchy vegetables combined with crispy skin. Closing on a positive note, none of the dishes were super salty and the portion was right for a meal.
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