rev:text
| - Oh no, Maggiano's, what is happening to you? This used to be a GREAT place to eat, with delicious food, wine, good atmosphere and service. Sadly, about a year ago when I was in LV and I ate there with my partner the food was just OK and we felt it was overpriced for the quality. I felt the same when I was there again last October. Still, I have eaten there almost every trip I take to LV so I went again a few days ago. This time, YIKES! I ordered the eggplant parmesan and I could barely eat it. I wonder if it was stored in the kitchen for a while or what, because I could only eat a few bites. It was sitting on top of spaghetti which was (weird and tasted) just OK. Before my main meal I had tomato bisque soup which was very salty. I was so disappointed in the meal. My waiter was rather scattered. I had to ask him four times for some butter for my bread. I will say he was friendly and did his best. I think he could tell I did not like the food as he did give me some lemon cookies from their bakery when I asked for my check. I will say those were delicious, but I wasn't there for cookies. I don't think I will come back to eat at Maggiano's unless the locals tell me that the restaurant has improved and is back on track. I'm sad to give this review as I really used to love Maggiano's, and that is why it gets two stars instead of one. :-(
|