When I heard a stuffed burger restaurant opened up I knew I had to try it! In addition to the various preset options they also have a create your own burger option. Base proteins include beef and chicken.
The interior of the restaurant is nicely designed with a contemporary casual feel. Ordering is done at the counter and your meal is served to you at your table.
I ordered the Southwest burger and tried some of the caprese. The Southwest burger had good flavor and just a little spicy kick from the chiles. I wasn't as impressed with the caprese. I would have liked more basil in the burger since I could barely taste it.
The question I had when I was eating this burger was, do I really need this stuffed? What is the benefit to having a stuffed burger other than for the sheer novelty? Generally, I think the stuffed idea works to keep the filling ingredients juicy and keeps everything from squeezing out the sides.
This is definitely a place I'd like to try again for more tasty burgers.