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  • I really liked the Snow Valley Roll!! This arrived on a long and narrow tray. There were generous bonito flakes on the top of this sushi. I liked how the size of the sushi roll was perfect to squish one into your mouth. I liked the sushi rice and the ingredients in this roll! Turns out BBQ eel, avocado, and torched white tuna are all really great things to put together! I really liked the garlic sauce too; it was slightly spicy but most importantly so creamy. I like creamy saucy sushi rolls. (I also didn't need any extra soy sauce or wasabi at all since the roll was already so well crafted.) The Seafood Udon was as good as could be! It came out steaming hot. I loved the broth and how it was so clear and refreshing yet flavourful. I could have drank all of this myself. The udon noodles were firm but not too soft or chewy. There were shrimps, mussels, clams, and calamari in the bowl. The shrimp was just slightly overcooked for my taste but it was still decent. The mussels and clams were good and I liked how the calamari wasn't rubbery. Now I know why Nichiban Sushi 4 U is rated so highly online and why two people I know recommended this spot! Other than the less-than-ideal parking spot (but popular area), I would definitely come here again to try more of their signature rolls and sashimi too.
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