Went for sister's birthday dinner tonight and it was a disaster.
They have recently changed the menu and the new menu is very limited and cut a number of favourites. For a starter we had an artichoke and cheese dip- at least I am assuming so as it was topped with a layer of raw garlic and so I couldn't taste anything else.
Next up was the main course. I had a mushroom pasta bowl and it was very bland. I asked for some cheese in the hopes of giving it some flavour. The cheese they brought was a very low grade parm. The waitress could see that I wasn't happy so the manager came over and offered to replace the meal. As I was unhappy with the sole vegetarian option I went with a kale side salad and the side of Mac and cheese. The salad was good - the Mac and cheese was reminiscent of PC white cheddar KD. My sister's steak was also under cooked - the manager offered a refire and it came back very tough.
The night was disappointing. We had been to Port a few months ago - despite some very bad reviews and liked it but I don't think we will go back. Prices are high and ingredient quality is low. Too bad because the location is spectacular.