Don't get me wrong... this is a pretty decent bowl of ramen... but any restaurant associated with Michelin automatically raises my expectations. The broth was quite nice as you can taste a hint of clams and the other ingredients used. It is however significantly lighter than typical ramen broths in Toronto. The biggest turn off for me were the noodles as they tasted like Chinese noodles from Chinatown. Not worth the hype and trip to North York at all.