A quick update since there have been some big changes at TEN recently, namely to the decor and the menu.
The decor has been upgraded with a refreshed looking bar - there even removed the talk whiskey display cabinet in exchange for a more open looking aesthetic. There is new flooring, and even some of the tables have been replaced by extremely comfortable and elegant 4-6 person booths.
Decor is great but the menu changes were what really knocked my socks off. Many of the popular menu items are still there, but I was advised to try three of their new appetizers as shareable options.
1. Lettuce wraps with Seoul. Four to a serving, 2-3 bite but packed with flavor and of course... Beef! Loved it
2. Deep fried shrimp dumplings. Pretty good in terms of flavor and i loved the dip they were served in, and very crisp on the outside. I was looking for a little more shrimp inside but I couldn't argue with the overall flavor and presentation.
3. Chicken and Waffles. An appetizer? I would have had 2 servings of this as a meal. This is the new best thing in their menu (maybe better than the lobster rolls? Maybe).
Great innovations. They've maintained their spot as one of my top spots in Mississauga.
Eatcrest out
Ps - great new beers in draft here as well including Brewdog!