Impressed! We were there for lunch and it had a great selection. The service was quick and polite. Love the decor, comfy leather booths and high ceilings with snazzy light fixtures.
I could eat their Cheese Wontons(AKA Crab Rangoon) all day, every day. The maki rolls were huge! 6 pieces each, they didn't over do it on the rice, but the pieces were hard to eat without having a cheekful of sushi. I've had a lot of gyoza in my day, but these were more like breaded, deep-fried, dumpling shaped spring rolls. Delicious! Another dish worth trying is the Coconut Shrimp.
Usually desserts at AYCE restaurants aren't special; usually just ice cream and tempura banana. The ice cream is decent and there were small cakes too. The cakes were great! I expected them to be stale or dried out, but they were fresh and tasty.
It was nice to see an AYCE restaurant serving something other than the usual.