This is my second time here on a weekday. They always have a wide selection of dried pasta (regular egg pasta as well as spelt and eggless pasta), deli meats (and ready made subs) and cheeses. The deli staff are very knowledgeable and helpful! I was able to find a few varieties of salami to pair with Asiago cheese and Moscato. Nom, nom..... There is also fresh focaccia baked daily and pizza made to order in an al forno oven. Speaking of ovens, the special feature of the day is a pizza oven for only $350!