I"m a big fan of the Ruth's Chris brand. It's consistently good no matter where you are, and you can count on the big, fat delish steak and some humungo sides!
We popped in here w/out a ressie just after Christmas to visit w/some family we hadn't seen in awhile. They were able to seat us at a table in the bar, which was great since we were drinking some nice wine and getting a little boistrous...:) All the food was great - everyone had steaks and we shared some sides.
Except my poor dairy-free partner. I"m sorry to say it, but do not come here if you have a food allergy. There's just nothing they can do to accomodate. He had the fish, which came out dry and tasteless (apparently they don't have olive oil - only butter??!!) and was quite frankly the price of a steak, and none of the sides were really exciting for him - I think we had the steamed broccoli. bla.
Look, I'm a fan. But only go and spend this sort of money if you can really get the true steak-cooked-in-butter and everything-has-butter-and-cheese experience.