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  • Classic donuts--no fripperies. All donuts all the time. Varieties include the old fashioned type (sour cream batter), fluffier cake donuts, yeast raised donuts, filled types, and more! My preference is the old fashioned donut; the outside is more like a cruller and more craggyness on which delicious sugar is clinging. Mmm. Blueberry old fashioned donuts and fritters are my favorites! Skip Dunkin, go Greenbush!
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