Unfortunately, this went from bad to worse! I purchased a Groupon for this restaurant and made a reservation for last Sat night. We entered the tiny restaurant in which the bar takes up most of it, which is an initial turn off for someone who doesn't drink or like a loud bar atmosphere. We were seated in a tiny table for two next to a large group. I ordered Liz's Penne Ala Vodka and my husband ordered the flank steak with Chimichurri Sauce. Our food arrived and I took one bite of mine and sent it back immediately. I could easily see that the chicken was BURNED in it and the dish tasted as though someone had thrown a lit cigarette into it, YUCK! The manager came over with a menu and apologized but told me that they use smoked chicken in the dish....I asked if they always BURN smoked chicken as well then? My husband took a bite of his dish and sent it back. It was entirely a salt feast and there is NO WAY that was Chimichurri Sauce! (I am from FL where we have good Chim Sauce, this stuff was SOY based!!!!) We both reviewed the menu to try to select other options when the "DJ" a young girl, starts playing VERY loud rap music. No offsense about rap music, I enjoy all types of music, but did I mention this place is TINY and she is BLASTING it right next to us?? We finally flagged the manager over and asked if we may just cancel our dinner as we prefer to go elsewhere as this was not working for us. He handled it very well so I give kudos for that and left.....went to Gordon Biersch and had a great dinner! Sorry, I see a lot of people like this place, I just don't understand WHY! The food was HORRIBLE at best. The chef should be fired. I have a Groupon available if someone wants it for this place.............