Been to this location twice and service has always been fantastic.
Food: I really liked their mushroom pizza, daily pizza (basil hot sausage mozzarella cheese) and aracini balls. Didn't really enjoy their duck confit pizza though.. too heavy on the rosemary. I like their pizza because the crust is thin and light - not too doughy that I feel gross after and their sauce is very flavourful.
Drink: I've only had their mimosa and it's just... orange juice with cheap champagne
Atmosphere: I've only been to the King location and it is a bit difficult to find as it's tucked between two buildings and looks super sketchy BUT once you go in... it looks completely different and surprisingly bright and spacious.
Service: Both times I was fortunate enough to have an amazing wait staff (even though the dude looked lost half the time) but still amazing.
I can't wait to come back and try the rest of their pizzas!