Still a solid 4...just a couple added thoughts:
The flat bread pizza is only so-so. Not worth it at full price. Maybe worth it for the weekday special deal. The crust is like a Saltine cracker. The amount of meat protein toppings is seriously lacking. You're better off doing the "make your own" at one of the flash-fired pizza places.
The pot stickers were surprisingly tasty. I guess I just didn't expect that from a brew pub with such a varied menu.
The ribs are inconsistent from visit to visit.
But the Ghirardeli triple chocolate pizzookie is really tasty. The cookie is not as good as the local pizza place one might think serves the "pizzookie," but the ice cream is much better quality.