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  • It's been a couple years since I first reviewed Rock Bottom, and while I still don't love the place they've definitely improved since then. They admittedly still aren't my first choice food-wise because, by design, they're a pretty generic eatery for the most part, especially compared to other options in the area. Their local brews are really the only thing that sets them apart from other places in the Waterfront, and Pittsburgh has so many breweries and so forth now that even that isn't the biggest draw anymore. That said, their brews ARE usually quite good and worth trying. Plus, they ARE improving in terms of service and quality of food, and that deserves a mention. Sure, I may think their menu of burgers, pizzas and American eats is pretty average, but I also think the quality of the dishes is improving. For example, my burgers are no longer coming to me overcooked, and as a result actually taste like a burger and not like a pile of toppings and a dry meat patty. Some dishes are even more memorable now; I actually really like their veggie burger, which is packed full of flavor that even I, a known carnivore, can appreciate. And their fresh pretzels and dip? Absolutely amazing - exactly what you'd expect from a warm pretzel fresh out of the oven. I was especially impressed during my last visit by a server named Mark, who was incredibly attentive and came to our table regularly to check on drinks and keep us updated. He never said a negative word and was quick to correct any mistakes or problems that popped up during the night. If Rock Bottom hires more people like him, there will be many more happy people coming and going from the place, I guarantee it. Add in the fact that this is one of a small handful of places that accepts reservations in the Waterfront - a MAJOR plus when planning big outings with friends in the area! - and you have a reliable place where a group of people can go after a movie, shopping, etc. for food and drinks. And for that, Rock Bottom's earned another star in my book.
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