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  • Great ambiance, very good reinvented gourmet tacos with awsome handmade tortillas (just came from Mexico so I should know). Had the pork belly and the nopales taco, both great! The pork belly was the best I've had, crispy texture and the creamy fat flavor exploted in your mouth with the first bite along with the pickled red onions, didn't even add salsa to it just lime. The nopales was a mix of nopal and shitake mushroom with pickled white onions in a dark chile dressing, if you like spicy this is great. My husband had the carnitas taco too and said it was the best of all three, the other member of our party had a street corn and it was delicious also. It's great for late night dinner, we arrived at almost 12 AM. Looks kind of like an art gallery, lots of street art and we got to see one of the artists paint a mural on one of the outside walls. Dog and bike friendly. Love!
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