Such a unique and tasty dining experience in the Phoenix area! We had heard so many great things about the restaurant that we had to stop by and check it out.
First off, we loved that they offered 3 different Lithuanian beers...such a nice surprise since some of my husband's family is from there and it's hard to find anything Lithuanian in the States.
We started with the steamed potato and cheese pierogies and they were quite good...especially dipped in the porcini mushroom sauce. We shared chicken schnitzel cordon bleu and the cabbage rolls. Both were quite tasty and really filling. We tried broccoli, horseradish and beets, potato pancake, dill mashed potatoes, potato salad, and sauerkraut as our sides. I was miserably full when we were done with our meal, but we'll definitely be back to try out some of the other tasty choices on the menu as well as dessert. There were at least 3 or 4 items that sounded delicious.
Nothing special about the decor or atmosphere, but that's not what you come here for. Our server was very helpful and friendly too!