This place is nothing good but their decor, not worth the money. This restaurant is out of place and mind, with wierd menu items (tacos? Smoked duck? How is this Japanese or Thai??)
Food: for 46 dollar per person we got,
-beef teriyaki that taste dreadful of an unwashed grill, bitter, and just nasty.
-curry shrimp was an average sauce (only 3 shrimp)
-udon soup with the broth wayyy too sweet
-maki rolls that were carelessly made and falling apart with bits of rice stuck to the outside and around the plate (insult to Japanese cuisine)
-NO DESSERT because it's not included
-good miso soup
-beef tataki which was sweet and sour, which is prepared wrong.
-NO DRINKS cause that's extra (wow)
SERVICE: Servers were slowed because it they weren't organized. We get our apps at the end of the meal etc.
ATMOSPHERE: Its a fine dining atmosphere, which makes sense because it used to be a chophouse. Everything felt out of place, the bowls and plates are European style not Asian, no tea was served just water.
CONCLUSION: I suggest the owners to study more about Asian cuisine and culture before opening up a restaurant.