A friend has been raving about Mary Brown's fried chicken for quite some time, finally got a chance to see what all the hub bub is all about.
The place was clean and bright with a few tables and some bar stools; service was friendly. They marinate their chicken, coat it then fry it up in canola oil.
We ordered the following:
-Maple Chili Wings (you can actually ask them to use any of their sauces to coat the wings) - sticky sweet, they were ok.
-3 Piece chicken with taters (potato wedges) came out piping hot, juicy with crispy edges.
Better than KFC but not better than Popeye's.