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  • A friend has been raving about Mary Brown's fried chicken for quite some time, finally got a chance to see what all the hub bub is all about. The place was clean and bright with a few tables and some bar stools; service was friendly. They marinate their chicken, coat it then fry it up in canola oil. We ordered the following: -Maple Chili Wings (you can actually ask them to use any of their sauces to coat the wings) - sticky sweet, they were ok. -3 Piece chicken with taters (potato wedges) came out piping hot, juicy with crispy edges. Better than KFC but not better than Popeye's.
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