Wanted to love this place. Very nice atmosphere, good friendly unpretentious non-hipster service. Wine was good. Tzatziki was great. But it all went downhill after that. Eggplant dip was under spiced and overly date-y. Some pita was quite burnt so I requested (and was charged $5) for another one. Was told sea bass is almost always a special and very popular so I ordered it. Was later told at 6:15pm it was sold out. Had snapper instead - doused in oregano.
Greek restaurant with no potatoes (sorry cheese fries don't count) or rice?