About: http://data.yelp.com/Review/id/AVKEd0rt-F5KdpFT9YFeSA     Goto   Sponge   NotDistinct   Permalink

An Entity of Type : rev:Review, within Data Space : foodie-cloud.org, foodie-cloud.org associated with source document(s)

AttributesValues
type
dateCreated
itemReviewed
http://www.openvoc.eu/poi#funnyReviews
rev:rating
http://www.openvoc.eu/poi#usefulReviews
rev:text
  • I went to Bagel Time on the suggestion of a neighbour after telling her about a recent trip to Montreal. The shop wasn't too far away so I decided to check it out on a Sunday morning. Bagel Time uses real wood fire ovens so that was a good sign - they also have several varieties of bagel flavours and a gluten-free option (which I did not try). I got a sesame bagel toasted with butter and while it was heavy on the butter, I thought it was still good. It had a touch of sweetness, the texture was soft and chewy but we thought they could have been a little more dense. It is hard to replicate the actual bagels you'd get in Montreal but these are worth a try if you're in the area.
http://www.openvoc.eu/poi#coolReviews
rev:reviewer
Faceted Search & Find service v1.16.115 as of Sep 26 2023


Alternative Linked Data Documents: ODE     Content Formats:   [cxml] [csv]     RDF   [text] [turtle] [ld+json] [rdf+json] [rdf+xml]     ODATA   [atom+xml] [odata+json]     Microdata   [microdata+json] [html]    About   
This material is Open Knowledge   W3C Semantic Web Technology [RDF Data] Valid XHTML + RDFa
OpenLink Virtuoso version 07.20.3238 as of Sep 26 2023, on Linux (x86_64-generic_glibc25-linux-gnu), Single-Server Edition (126 GB total memory, 98 GB memory in use)
Data on this page belongs to its respective rights holders.
Virtuoso Faceted Browser Copyright © 2009-2025 OpenLink Software