First walked in and had to ask waiters at the noodlebar where the milk bar was as no one greeted us initially. The experience was unique and the cookies and crack pie were good, except I recommend letting them out in room temperature for a few hours before eating or else they taste a bit cold and dry. The crack pie was delicious but fairly expensive ($6 for a small slice). Again we had to ask waiters at the bar upstairs where to cash out as there weren't any clear instructions or anyone to guide us. Would come back to try the rest of their cookies!