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  • Dined on 9/2/2016. Hands down, some of the best wings I've ever had. Big, juicy, flavorful, and cooked perfectly. I went for the bone-in wings, the wife went for the boneless wings. The wings are breaded (so they are not naked), and this serves to soak up their sauce just fine. Just a heads up; the wings are so saucy that we found the sauce permeated the paper that the wings were served on. As the wings are served on a thin piece of paper, which sits in a plastic wire basket, my thoughts are that the heavy amount of sauce, and its acidity, eat away at the paper. Towards the end of the meal, we noted some holes in the paper and the pieces that tore away were mixed in with the sauce. I'd go so far to say that I probably ate a couple of pieces of the paper, but you know what? It was worth it. The wings are that good. And the fries. While the wings are some of the best I've ever had, the fries are easily *the* best fries that I have ever had. And, we stopped in right after they opened for the day. So obviously they were nice and fresh; my point being, some places might have used the oil from the day before resulting in some not-so-fresh fries. Not these guys. Last tip: use the restroom; you'll love the key.
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