There are so many dining options in Vegas and this restaurant stumbled upon us as we were frantically looking for a place to eat that didn't have a 45 minute wait or cost an arm and a leg. To sum up our experience, it was neither a good or bad experience. We were told there was no wait but then ended up waiting for about 7 minutes talking to the manager (maybe owner) at the front because he wanted to give his waitress "time to catch up". Uhm, how about staffing correctly and seating accordingly. But things like this happen so it wasn't a huge deal.
Sat down at the table only to find out that the waitress was definitely not caught up by any means. The number one factor in knowing that a server is busy is when your bar drinks are brought out before sodas, tea, waters, etc by another server simply running well drinks. 10 minutes in, we had all of our drinks and were ready to order.
I ordered the caprese salad and one of the items off their daily specials: Lobster Ravioli. The Caprese Salad did not disappoint but it is hard to mess that up. The Lobster Ravioli was a huge disappointment. It was OK, but tasted almost as if it was frozen. Small portions, so I would suggest ordering at least 2 courses whenever dining here.
All in all, the service kinda sucked and the food didn't necessarily make up for it so hence the "eh" 3 star review. It is not a restaurant I would overlook going to in the future, but I wouldn't go out of my way to dine here next time I am in Vegas.