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  • If anyone has been to wako in ktown in California this place is almost identical to that. I had the hire katsu(pork) and the breading wasn't too thick and very crispy and flakey. I only wish they had better dressing for the salad. The spicy mustard was a nice touch that I had never had with katsu before. I also had the beef tataki and Japanese potato salad. They were both good but nothing really special. I finished off the meal with best red bean ice cream I have ever had. I will definitely be back here sooner than later.
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