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About: http://data.yelp.com/Review/id/ALWwDDWJFgYzv5wj_V2thA Goto Sponge NotDistinct Permalink

An Entity of Type : rev:Review, within Data Space : foodie-cloud.org, foodie-cloud.org associated with source document(s)

Attributes	Values
type	rev:Review
dateCreated	2015-10-06 00:00:00 (xsd:dateTime)
itemReviewed	Roxu Fusion
http://www.openvoc.eu/poi#funnyReviews	0 (xsd:int)
rev:rating	2 (xsd:int)
http://www.openvoc.eu/poi#usefulReviews	15 (xsd:int)
rev:text	Roxu was a let down. I think I'm done with asian fusion for a while as my expectations seem to be totally out of whack for what the reality seems to be. I'll check out Roxu again in 6 months as maybe my experience is attributed to the restaurant's recent opening and growing pains. I think they have good ideas, but the execution isn't quite there. The tuna steam buns had little flavor, although the tuna itself was good. there was a little splotch of green sriracha on the plate, but it wasn't enough to use for buns. The buns themselves were soft and pillow-y. As far as sushi goes, the only items on the menu were 3 deconstructed maki rolls. My friend and I ordered two rolls to share. We figured we'd try those, and order something else later as needed because we didn't know how big/small they'd be. We ordered the spicy tuna and hollywood. each deconstructed roll was served on a small wooden serving board. They looked beautiful, but were difficult to eat regardless of whether using a fork or chopsticks. It was hard to taste all of the ingredients together at one time as you could only get a bit of this and a bit of that. You couldn't cut into the deconstructed roll with a knife because the board was small, and the stuff on top would fall off. Half of the stuff fell onto the table. It looked like a 2 year old ate at our table. The hollywood was the best of the two. but again, it was hard to get one complete bite. Half the time I was eating just rice and spicy mayo, or snow crab and cucumber or avocado foam. My friends and I usually order a bunch of sushi rolls and share everything, so maybe that's where we went wrong in trying to share it. We ordered cocktails from the drink menu, and they were good. Too much fresh lavender on the drinks as every sip left a bunch stuck on my lips, in addition to the lavender I drank. Beer, wine and sake too. Happy hour until 6, including specific menu items, but there was just one happy hour cocktail (ginger margarita) in addition to beer/wine/sake during happy hour. It'd be nice to be able to try some of the regular menu drinks at happy hour as they're $10 a pop. Service was attentive. Our waiter seemed like he was on fast forward, but was friendly and knowledgeable. 2 other members of the staff also stopped by our table in to see how things were.
http://www.openvoc.eu/poi#coolReviews	4 (xsd:int)
rev:reviewer	Katie

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