Quasi-literate affectation seemed to be a required character trait for at least 68 percent of the customers while I was there. Could be me, though. You'd think they're all trying to enact EatPrayLove, instead of Babette's Feast. Anyway, the service was perfect. They got us a table asap. The place was packed, so events took time. Which gave my lovely and I space for good conversing. Waitress got our orders to us as soon as the cooks were done with them -- a big plus. If prep time is quite a while I don't care, so long as the food is at me when it's fresh-ready! Now the down side first -- I will avoid the breakfast skillet until they upgrade the sausage. I'm not paying uptown prices for mechanically separated no-name meat product which smells and tastes EXACTLY like those pork-tubes that Lido throws at you. Everything else in the dish was fine. There may have been subtle flavour combinations yet I couldn't tell because everything that made the dish was straight-out mugged by what smell-tasted like Cisco/Safeway/Cargill meat product. Ruined the dish. Believe it. Good news? the jam/compote of fruit was fresh and (on that day at least) good. Some day I may go back just for toast and jam. Worth checking out if you're in Sunnyside, just be warned about that dutty sausage...
P.S. -- the coffee is to be avoided. There is a coffee-roaster around the corner from Vendome. If the owners were actually trying to maintain a good cafe, instead of the appearance of one, they would get their beans roasted fresh AROUND THE CORNER. Doesn't take a rocket scientist...