I ate here this past Friday with a dining partner. We arrived at 11 for an early lunch and we were the only ones in the restaurant. I have been here in the past at later times and the line has been pretty long so get their early. The decor of the restaurant is nothing special but it does scream out local. It is also cool to see their ticketing system as they have clips attached to a wire and literally and throw it back to the cooks.
I had the both a Buffalo locavore and a Pittsburgh locavore. The locovore is their organic grass-fed dog from Volant which is fairly close to Pittsburgh. It it fairly large for a hot dog and has a great taste. The buffalo dog has a good amount of hot sauce and blue cheese dressing on it, tasted great and was easy to eat. The same could not be said for the Pittsburgh dog which was topped with a pierogi and so slaw. I had to eat it all separately as I am not sure I could have fit the dog and toppings into my mouth but it was good.
The bottom line for me is that I really enjoy this place and I am sure that I will be back at some point. However, it is worth noting that it can get pretty expensive depending on what you order,