Whenever I go to a Korean BBQ restaurant, I only really get the brisket, pork belly, steamed egg, salad, and occasionally intestines. I'm satisfied with their meat options, but I will say that their pork belly tends to have a lot of cartilage/bone type things in them so it can be inconvenient to eat. However, I love their salad; perfect balance of lettuce and dressing. Their steamed egg is also satisfactory, not too salty which is great. Every time I've gone, I've never had to wait to be seated, so I can't complain about that. Their service is pretty quick too; they're very attentive.