Went to dinner there tonight. It is crowded, but an early 6pm arrival time should assure a table without a wait. The food continues to be good and the service outstanding. The menu is large and the flatbread margareta (sp?) is terrific. While it is designated as an appetizer, it is enough for an entire meal. Its primary business is a brewery, but the operators are savvy enough to have many other choices for those of us who don't like beer.