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  • If you have more money than sense, more dollars than taste-buds, and a knack for well-done beef, South St. Burger is the place for you. I've been to other South St. Burgers in the past and this place is no different - the burgers are as dry as the Sahara, to the point that it can pass off as cardboard for your cousin Kenny's 3rd grade art project. That being said, the fries are solid though (only because its New York Fries) Food 2/5 - The one thing that is great about South St.Burger is that they have a bunch of different and unique types of burgers that you would not find elsewhere such as The Nacho, The Hawaiian, The True North, etc. On paper they all look like great choices, ironically, in reality they taste like paper. As mentioned before their burgers are super dry, so dry you could probably throw a couple of them into Lake Ontario to stabilize the water levels there. I ordered a 4oz Nacho Burger and the people there cooked it FOR 15 MINUTES. To make it worse, while I was waiting for the burger, I saw one of the cooks use her spatula to press down hard on the patty to squeeze any of the little moisture and juice left in the burger, then flip it over only to do it again on the same side. I think this location in particular should be avoided as well, because although I didn't order fries, I saw two baskets of cooked fries just sitting over the deep fryer, and they remained untouched the whole time (~20 min) I was there. Service 2/5 - Service and interaction with staff was decent, they were not good but certainly not bad either. What makes this a 2/5 is how long I had to wait for my burger. After I ordered it took them over 20 minutes to get the burger actually in my hands. Price 1.5/5 - If I remember correctly, a 4oz burger is $5.25 and a 6oz is $6.75 and to make it a combo is another $4.50 I think. Then if you want to make it a specialty burger that's more money as well. I think if you're addicted to the taste of cardboard you could save money and go to Staples instead, where you can get 2400 sq in. of cardboard for roughly the same price.In the end you are paying money for bad food, period.
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