I love everything Michael Symon so it's no surprise that this restaurant was amazing!! I went with my husband at 12:00 and we didn't even have to wait to get in and seated. However, when we walked out - there was a big line to get seated. Anyways... there was so many choices, it was definitely hard to decide. I got the half slab of pork ribs and a side of cucumber salad and my husband got the brisket, a side of potatoes, and homemade cracklins. The food was amazing. I personally wasn't a fan of the BBQ sauce they serve on the side at the table, but I'm not a mustard fan... my husband loved it! This is definitely a place to check out!!