Excellent experience! We came to fat ox to try out the food during restaurant week. We were not disappointed, it was insanely good food and service. Ayla (bartender) was our server and she could not have been any better. Knowledgeable, responsive and had excellent recommendations. We had several different options the- burrata with the pork belly wow outstanding- not super fatty just super meaty. Had a few of the hh pastas - tortellini was best bite of the night in my opinion. My husband had the brick chicken it was delicious!!!! Moist with lots of cool things that you could add - aioli, hot sauce etc. We also had the gigli which my mom loved, and the skirt steak. We were all highly impressed with the restaurant and couldn't say enough about our food and service. I would come back just for Ayla..... but now we know the food is amazing also!!! Thanks for impressing some tough diners!