1. Great service. Really nice, knowledgeable waitress.
2. Soup of the day was yummy:) Some kind of delicious sausage and rice type soup. Kyle's appetizer salad was admittedly pathetic-looking, as it was literally pieces of lettuce with shredded cheese on top.
3. Cannelloni entree was almost good. It's chicken, veal, and spinach pureed together and wrapped in a crepe. Crepe and covering white sauce were great... But the filling wasn't doing it for me flavor or texture-wise (maybe I don't like cannelloni's?? It was my first one! Is anyone else bothered by veal and chicken being shoved in a blender together and pureed???)
4. The chocolate bonet dessert with pistachio biscotti is a MUST. The bonet is this decadent, silky, gorgeous cross between a fudge and a pudding, topped with house-made whipped cream. I could tell they put Reddi-whip on top of the housemade cream though, which, to me, may have cheapened an otherwise excellent dessert. Just excellent.