I had the beef/lamb sandwich with tzatziki and my wife had the falafel sandwich. It was slightly better than a frozen supermarket Mediterranean meal. This place needs someone to Lean their process; chaos all over. The tzatziki was over garlic with little dill, lemon, or even yogurt flavor. The falafel was dull to the taste buds. The tahini was bland. I wouldn't discourage you from trying, but don't expect anything special. I hope they move to using fresh ingredients and recipes with more rich flavor, rather than blandness that is uninspiring.
Why would anyone open a restaurant to offer bland food which appears very little of the offering is freshly made.