I don't know how to describe it.
I heard they always tell you that the size you ordered for your plate is no longer available, and you are almost forced to accept that you upgrade your lobster or crab, with with tips and taxes, means an extra ~$100. Note that there's no way that you can verify that they actually cooked the upgraded dish, you take it at faith that they'll be honest... This is the only part that I hate about this restaurant.
Their chicken soup is the best I've tried in a while. It's delicious.
Their lobster and crab is unbelievable, I loved them, albeit salty, and a lil' too sweet for the crab.
It's very pricey as well, unfortunately, we ended up paying $110/person for it.